Faculty at UNC-Chapel Hill respond to the question: What I wish I had known in graduate school.

The nutrition researcher talks about supporting students beyond the classroom to develop the next generation of leaders.

Amy Grau is a full-time employee at UNC-Chapel Hill and is pursuing her graduate degree in the inaugural cohort of the Master of Applied Professional Studies program.

Nicholas Beresic, Ed.D., an employee at the University of North Carolina at Chapel Hill, is part of the inaugural cohort of the Master of Applied Professional Studies (MAPS) graduate degree program.

Meet Grayson Fish, a graduate student in the inaugural cohort of the Master of Applied Professional Studies program, offered by The Graduate School.

Xavier Bonner is a Ph.D. candidate in the Department of Biochemistry and Biophysics at the UNC School of Medicine.

Mindfulness, short courses, media training

The Graduate School’s Dean Beth Mayer-Davis remains engaged in research and mentorship at the UNC Gillings School of Global Public Health.

Ph.D. candidate Jamshaid Shahir’s stem cell research is at the forefront of discovery in the field of computational biology.

JeMya McClendon is a master’s degree student who is studying nutrition at the UNC Gillings School of Global Public Health.